Degree: Doctor
Bio
PhD in Sustainable Chemistry from the Faculty of Sciences of the University of Porto (FCUP, 2019-2024). Master's degree in Science, Innovation, and Materials Modeling from the State University of Santa Cruz (UESC, 2015-2017), and Bachelor's degree in Chemistry from the State University of Santa Cruz (UESC, 2009-2014). Currently, she is a researcher at the Faculty of Sciences of the University of Porto, working on the BioShoes4All project, "Nanomaterials for Wastewater Treatment." She has experience in bioinorganic chemistry (synthesis, characterization, and optimization); chemistry of nanostructured materials; biodiesel quality control; quality control of chocolate produced by the Executive Committee of the Cacao Farming Plan (CEPLAC); and pheromones and semiochemicals.